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sugar free sour gummies recipe

Sugar-Free Sour Gummies Recipe

A super delicious sour green apple gummies recipe!
5 from 2 votes
Prep Time 5 mins
Cook Time 20 mins
Course Dessert, Snack
Cuisine American
Servings 2 people
Calories 15 kcal

Ingredients
  

Instructions
 

  • Get 2 small microwave safe bowls or cups and a small spoon. A coffee cup and regular eating spoon should work just fine.
  • Add the gelatin and Snappin Green Apple packets to one of the bowls/cups. Stir the powders together.
  • Then, add half the water to the opposite bowl/cup. Microwave for about 20-30 seconds until the water is hot. Carefully remove from microwave and set aside.
  • Next, prepare your gummy bear molds for pouring these homemade sour gummy bears and have your squeezer within reach.
  • Add the remaining half of the room temperature water to the powdered mixture. Be ready to stir quickly as the mixture will start to stiffen quickly.
  • Once the mixture is blended evenly into a paste, pour the hot water over the paste and stir until a thin syrupy mixture is formed. If needed, microwave for about 10 seconds to help get any clumps out.
  • Now use your squeezer to fill the gummy bear molds. Refrigerate for 15-20 minutes. The time needed to set will depend on how hot the mixture is before placing it in the mold. However, this sugar-free sour gummies recipe will set quickly once it has been refrigerated.
  • Once the gummy bears have set, unmold the bears and eat up! If you have extra gummy bears, you can place them in a container and store them in the refrigerator for a few days.

Nutrition

Serving: 1servingCalories: 15kcalProtein: 4gSodium: 10mgCalcium: 90mg
Keyword green apple gummies, sour gummies, Sugar-Free Sour Gummies Recipe
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