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Keto Fudge Popsicles

Keto Fudge Popsicles

Yummy low carb fudge popsicles!
5 from 1 vote
Prep Time 5 mins
Freeze 6 hrs
Course Dessert
Cuisine American
Servings 4 servings
Calories 67 kcal

Ingredients
  

Instructions
 

  • Insert sticks into popsicle molds,
  • Place the mold on something rigid and freezer safe (ie. a large plastic rectangular lid, cookie sheet).
  • Now place the coconut milk in large cup.
  • Then heat the water in the microwave.
  • Add the cacao powder to the hot water and mix thoroughly.
  • Pour the chocolate mixture into the cup with the coconut milk.
  • Now, add the vanilla extract and sugar free syrup.
  • Stir the mixture together well and then pour it into the popsicle molds.
  • Place the keto fudge popsicles in the freezer for 3-6 hours until frozen.

Nutrition

Serving: 1servingSodium: 31mgCalcium: 8mgSugar: 1gFiber: 2gPotassium: 188mgCalories: 67kcalSaturated Fat: 4gFat: 4gProtein: 1gCarbohydrates: 4gIron: 2mg
Keyword keto fudge popsicles
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