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Keto Lemon Popsicles

Keto Lemon Popsicles

Fresh low carb lemon popsicles!
5 from 1 vote
Prep Time 5 mins
Freeze 5 hrs
Course Dessert, Snack
Cuisine American
Servings 4 servings
Calories 9 kcal



  • First, insert your popsicle sticks into the mold.
  • Then, place the popsicle mold on something rigid and freezer safe. This will make the popsicle mold much easier to transfer to the freezer.
  • Next, squeeze enough lemon juice and remove the seeds.
  • Now place the lemon juice, water, sugar-free pancake syrup, and food colorings in a bowl or cup.
  • Stir the ingredients together until the lemon mixture is smooth. Fill the popsicle molds.
  • Place the lemon juice filled molds in the freezer for 3-6 hours.


Serving: 1servingCalories: 9kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 22mgPotassium: 16mgFiber: 1gSugar: 1gVitamin A: 1IUVitamin C: 6mgCalcium: 3mgIron: 1mg
Keyword keto lemon popsicles, keto popsicles
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