Kiwi Lemon Keto Popsicles
Refreshing kiwi lemon low carb popsicles.
Insert your popsicle sticks into the mold.
Then place the mold on something rigid and freezer safe for an easy transfer.
Next, remove the brown skin from your kiwi fruit.
Place the kiwi fruit in the blender with the water, sugar-free lemonade drink mix, and the food colorings.
Blend everything together really well until the kiwi is smooth and not chunky.
Now pour the mixture into the popsicle molds.
Place in the freezer to freeze for 3-6 hours.
Serving: 1servingCalories: 16kcalCarbohydrates: 4gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 11mgPotassium: 97mgFiber: 1gSugar: 2gVitamin A: 20IUVitamin C: 27mgCalcium: 10mgIron: 1mg