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Energy Bar Recipe

Keto-Friendly Moringa Energy Bar Recipe That Taste Good!

Yummy moringa bars!
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Prep Time 15 mins
Cook Time 0 mins
Refrigerate 20 mins
Course Breakfast, Snack
Cuisine American, Indian
Servings 7 people
Calories 197 kcal

Equipment

Ingredients
  

Instructions
 

  • Add almond flour, unsweetened coconut flakes, and Moringa powder in a small bowl.
  • Stir until the ingredients are blended and any lumps have been removed.
  • Add melted organic virgin coconut oil, Jif Peanut Butter To-Go Cup, and vanilla extract.
  • Stir until well-blended and a paste has been formed.
  • Pour entire paste on a sheet of parchment paper and shape into a flattened rectangle.
  • Place in the freezer for 10 – 20 minutes.
  • Remove and carefully slice with a knife.
  • At this point, you can enjoy your keto-friendly Moringa energy bar recipe!
  • However, if you would like to make them more like a dessert, melt about 1 tablespoon of sugar-free chocolate in a microwave safe dish and coat the bars with chocolate.
  • Let chill and then enjoy.

Nutrition

Sodium: 59mgCalcium: 82mgVitamin C: 3mgVitamin A: 2287IUSugar: 2gFiber: 4gPotassium: 109mgCalories: 197kcalSaturated Fat: 6gFat: 17gProtein: 7gCarbohydrates: 7gIron: 2mg
Keyword moringa energy bar recipe
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